Boston's Seaport Hotel on the HIstoric Harbor
by Kriss Hammond
The flight
path into Logan Airport in Boston gives a birds eye view of the
Civil War era stone fort and star-shaped prison, Fort Warren on
Georges Island (one of the Boston Islands), guarding one of the
most famous harbors in the world ' Boston Harbor ' once plied by
Clipper Ships, frigates, and revolutionary privateers. The oldest
commissioned ship in the U.S. Navy, - the U.S.S. Constitution '
sails out to the fort once a year - on the 4th of July.
Boston is really where the patriots fomented their philosophies
and oratories to fire up and forge a new nation on a new continent.
But the natives to the region once lived on the Boston Islands long
before battle cries were in the air.
I was on my own tea party ' at one of Boston's most prestigious
hotels in the newly renovated Old Boston Harbor area. The Seaport
Hotel is ranked as one of the best places to stay according to
readers who placed it on the Gold List in the 2003 Cond'aste
Traveler Magazine poll.
The best way to get from Logan Airport to the Seaport Hotel is
by sea - on the city water taxi ($10), but you have to jump on the
Checkerboard Fleet tender because it is the only one that goes to
the old wharf area. The Checkerboard Fleet has the most Boston Bay
stops from the Harborside Hyatt where you embark, with direct
service to the entire Boston waterfront:
The Checkerboard Fleet services Anthony's Pier 4, Fan Pier, U.S.
Courthouse, Barking Crab Restaurant, Museum Wharf/Congress Street,
Long Wharf at Christopher Columbus Park (the main wharf for
downtown Boston), Faneuil Hall/Quincy Market, Louis Wharf,
Burroughs Wharf, North Station/Fleet Center, Constitution Marina
and the U.S.S. Constitution (berthed in Charlestown), Shipyard
Quarters Marina, and the Boston Boat Yard and Marina. Call the
fleet at 617/422-0392 or catch the Harborside Hyatt airport ground
shuttle to the docks, ring the big brass bell, and the taxi pulls
up right to the watery curb. The boats even service the FleetBoston
Pavilion steps from the Seaport Hotel where I caught the
performance of Jack Johnson the first night I was in town.
Conventioneers attending conferences at the World Trade Center
across the street from the Seaport Hotel are offered easy access to
a superb hotel setting. For return visits to the airport, the
doorman, concierge, or hotel front desk can order a a tender to
pick you uo.
Beantown native and taxi driver (sailor'), Bill, pointed out the
Seaport Hotel from the water's edge. The Boston Harbor and wharf
area has been undergoing a tremendous refit, renovation, and
refurbishing, and although the Seaport Hotel is quite new (opened
May 1, 1998), the Federalist Revival architectural style makes the
17-story tower a seamless blend with the older warehouse brickwork.
I enjoy places that do not become garish from their surroundings,
and it is evident that much thought went into the hotel's
planning.
I reasoned that the Seaport Hotel's proximity to the World Trade
Center across the street was why it has been bestowed all those
"best of" award, including: "The Pinnacle Award" from Successful
Meetings Magazine; "The Inner Circle Award" from Associations
Meetings Magazine; "The Excellence of the East Award" from Meetings
East Magazine; "The Planner's Choice Award; and "The Gold Key
Award" from Meetings and Conventions Magazine.
The World Trade Center juts over the water offering 250,000 feet
of exhibition space, with the 425-guest room Seaport Hotel offering
an additional 17,000 total square feet of convention space and a
luxurious 8,200 square foot ballroom. You can even register at the
hotel at the World Trade Center. How is that for convenient' The
hotel offers expert meeting planning staff with ResourcePlus
services. The hotel is also close to Boston's financial district
(guests receive complimentary shuttle service),
Most of these awards were granted for the Seaport's high level
of service, quality of food and beverage, flexible function space,
and good value on room rates. But I found that the hotel is also a
great family destination getaway.
Upon check in the front desk issues kids swim goggles, a sea
themed gift, and Ben and Jerry's Phish Food ice cream ' delivered
to your room, with the "Vacation By The Sea Package". The kids will
love the pool in the Health Center - it has piped in underwater
music!
The hotel has developed various vacation packages, including a
late June to after Labor Day "Vacation By The Sea" offer that comes
with a four pack of tickets to the New England Aquarium, with
complimentary water taxi for those that don't want to make the easy
walk to Long Wharf. The IMAX Theater is another great complex at
the same wharf, or pick up the hourly Boston Trolley tour, or walk
The Freedom Trail further on to Fanueil Hall where the patriots
voiced treason with a split from the Brits.
Other packages grant free admission for the family to the the
Children's Museum. All packages allow the use of the Seaport's
Health Club.
My favorite Seaport Hotel package is the "Wedding of Jacqueline
Beuvier to John F. Kennedy Package" that is presented in
conjunction with the John F. Kennedy Library in Boston; 2003
celebrates the 50th anniversary of their wedding (they were
actually married only 10 years), so the package probably won't be
repeated. You should visit the library/museum for the exhibit,
where you will see Jackie's wedding dress, her emerald and diamond
engagement ring, and color footage of the reception.
The Seaport also offers "Weekend Fitness Escapes", "Romance
Packages", a "Commuter's Rest Package" and a "Grandparents Getaway
Package", but I am certain the sales staff is creating even other
packages for your pleasure.
I am always interested in anything nautical, so the appeal of
the "Spirit of Boston Cruise Package" piqued my interest. You dine
and dance the night on the luxurious private yacht Spirit of
Boston, cruising the inner Boston Harbor. Maybe you will get a
chance to toss tea overboard. Then you stay overnight at the
Seaport Hotel with full buffet breakfast in the morning.
I was checking my email in the "off the lobby" kiosk's solo
computer when I learned of the Seaport Hotel's separate 24-hour
business center with high speed internet access. Then I found out
each room is complete with a dataport, and the hotel has gone
wireless.
Well, hi WiFi. No need for the 24-hour Concierge, except I still
like the personal touch when arranging sailing trips because the
concierge knows the skippers personally.
The Seaport offers a few transportation options for guests
interested in visiting other areas of Boston. The South Station
shuttle, which runs Monday ' Friday, providing convenient access to
the MBTA's red line subway and from there, they can connect to the
green and orange lines. Additionally, the Seaport Hotel operates a
shuttle on Saturdays going to South Station and Faneuil Hall. The
Concierge can make arrangements for other private ground
transportation, including service by BostonCoach. The water
shuttle, operated in partnership with the MBTA, leaves from the
World Trade Center and stops at the U.S. Courthouse (providing
access to the Children's Museum and Tea Party Ship), and Lovejoy
Wharf (access to the North End and other historical monuments).
I felt it was time to check out the old historic waterfront that
has seen centuries of use. Everyone at the hotel is knowledgeable
of their neighborhood. The bellman directed me to the East Wharf
area to find out his favorite local "No Name Restaurant". After a
dark walk down a cobblestoned quay stretching the length of long
rows of brick warehouses, I found the second story fishery packed
with locals crowding in before the FleetBoston arena concert
beating in the nightscape background. I found a stool quickly at
the bar and ordered the famous clam chowder from "Pop" who has been
serving drinks here since the revolt.
After the FleetBoston concert I relaxed in the Seaport's
lobby lounge bar near the 4-Diamond, 110-seat, non-smoking, Aura
Restaurant. The Aura is a signature cuisine winner in Boston,
allowing kids under 12 free dining with adults with the "Vacation
By The Sea Package".
Aura Executive Chef John Merrill grew up on Long Island, New
York, and has been a fish cutter since his teens. After degrees at
the Culinary Institute of America in Hartford, Connecticut, he
served as Rounds Cook, Sous Chef and Banquet Chef for many
prestigious resorts on the East Coast, including the Reach Resort
in Key West, Florida, and the Boston Harbor Hotel, where he was the
Garde Manage Chef. Since the Seaport's 1998 opening Chef Merrill
has been creating many award winning culinary presentations with
elegant dining overlooking the harbor lights.
He selects specialty New England farmers and purveyors for fresh
homegrown ingredients that are blended splendidly into wonderful
textures and flavors. You may have caught him on "Ready, Set, Cook"
on the Food Network, or at the Boston Wine Expo, which the Seaport
Hotel sponsors.
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